1、noodles英 [ˈnu:dlz]n. 面条，挂面（noodle的复数形式)。2、例句：Oat flour noodles with 15% egg albumin had significantly higher hardness than other blends.与其他配方的面条相比,含15%蛋清蛋白的燕麦面条有最大的硬度。